Catering The World To
A Vibrant City.

We follow the legacy of serving finest dishes of all the time from various cuisines our goal is to satisfy the customers to the core with delicious food.

0 +
Seats
0 +
Years
0 +
Dishes
0 +
staffs

About us

Anas Thaha, the founder of Imperial Kitchen, one of the most famous restaurant chains in India. This page is dedicated to providing you with insights into Anas Thaha's life, his work with Imperial Kitchen, and his vision for the restaurant industry.

Founder

Anas Thaha is a highly successful entrepreneur and public figure who has made a significant impact in the food industry in India. He was born and raised in a small town in Indonesia, and from a young age, he was interested in entrepreneurship. After studying business Engineering in college, Anas began working in the food industry, gaining valuable experience and knowledge that eventually led him to start his own restaurant chain.

Imperial Kitchen

In 2014, Anas Thaha opened the first Imperial Kitchen restaurant in Thiruvananthapuram, India. The restaurant quickly became popular, and Anas soon expanded the chain to several other locations throughout. Today, Imperial Kitchen is known for its delicious food and excellent service, and has become one of the most successful restaurant chains in India.

Vision for the Restaurant Industry

Anas Thaha has a strong vision for the restaurant industry. He believes that in order for restaurants to be successful, they must focus on providing high-quality food, excellent service, and a welcoming atmosphere. He also believes that restaurants should be innovative, constantly striving to create new and exciting dishes that will keep customers coming back.
Anas Thaha is also passionate about mentoring upcoming entrepreneurs, and believes that the restaurant industry offers a wealth of opportunities for those who are willing to work hard and take risks. He is committed to sharing his knowledge and experience with others, and is always willing to offer advice and support to those who are interested in starting their own businesses.

Conclusion

Anas Thaha is a highly successful entrepreneur and a respected figure in the restaurant industry. Through his work with Imperial Kitchen and his mentorship of upcoming entrepreneurs, he has made a significant impact in the food industry in India. His vision for the industry is one of innovation, quality, and service, and he continues to inspire and motivate others to achieve success in this exciting and dynamic field.

“Success in the restaurant industry requires more than just great food and service. It requires passion, creativity, and a willingness to take risks. If you have the drive and the vision to succeed, the possibilities are endless.”

– Anas Thaha, Founder of Imperial Kitchen